Positions Available

(Last updated 5/18/17)

White Bear Lake

Produce Department (Part-Time)
Seeking a long term (available year round) employee for a fast-paced, multitask-oriented position where strong customer service skills are required. Ability to meet and exceed standards for productivity and freshness, as well as accuracy with adherence to product quality, stocking and building of displays, product rotation, as well as receiving and breaking down loads from vendors; at times, working independently without supervision.

Requirements:

  • Must be at least 16 years old
  • Weekend and holiday availability is a must
  • Ability to regularly lift up to 70 pounds of product waist to shoulder height.
  • Experience is preferred but not necessary

Hot Foods Chef (Part-Time)

  • Must be at least 18 years of age
  • Available to work approximately 18 hrs./week, including weekends and holidays
  • Strong customer service skills
  • Fast-paced, multi-task oriented position
  • Attention to detail
  • Chef experience preferred

Courtesy (Part-Time)

  • Flexibility to work 15-28 hours/week, including weekends and holidays
  • Seeking to fill shifts from 3-10 p.m.
  • Ability to work in and enjoy a fast-paced environment
  • High level of direct customer service
  • Strong attention to detail with the ability to multitask
  • Self-motivated, energetic, and extroverted

Eagan

Bakery Department (Part-Time)

  • Able to work 10 a.m. to 6 p.m.
  • Flexible to schedule weekends and holidays
  • Available to work up to 28 hours/week
  • Must be at least 16 years old
  • Ability to meet standards of productivity, freshness, product quality, stocking, facing and rotating
  • Ability to regularly lift sheet pans of product at or above shoulder level
  • Able to work independently without supervision at times
  • Baking experience preferred but not required

Starbucks Barista (Part-Time)

  • Able to work 28 hrs./week
  • Available to work between the hours of 8 a.m. and 4 p.m., including weekends and holidays 
  • Strong customer service skills with a passion for coffee
  • Outgoing personality

Demos

  • Available to work Fridays, Saturdays and Sundays (hours are flexible)
  • Must enjoy cooking and working with food
  • Must be outgoing and enjoy talking to people about the products you will be demoing
  • Must be goal-oriented and looking to challenge yourself

Cashier & Courtesy (Part-Time)

  • Flexibility to work 15-28 hours/week, including weekends and holidays
  • Seeking to fill cashier shifts from 3-11 p.m. and all courtesy shifts
  • Ability to work in and enjoy a fast-paced environment
  • High level of direct customer service
  • Strong attention to detail with the ability to multitask
  • Self-motivated, energetic, and extroverted

Eden Prairie

Bakery Department  (Part-Time)

  • Able to work either the early morning bakery shift (4 a.m. start time) or between 6 a.m. - 7 p.m., depending upon the position within the Bakery Department
  • Flexible to schedule weekends and holidays
  • Available to work up to 28 hours/week
  • Must be at least 16 years old
  • Ability to meet standards of productivity, freshness, product quality, stocking, facing and rotating
  • Ability to regularly lift sheet pans of product at or above shoulder level
  • Able to work independently without supervision at times
  • Baking experience preferred but not required

Cashier & Courtesy (Part-Time)

  • Flexibility to work 15-28 hours/week, including afternoons/evenings, weekends and holidays
  • Ability to work in and enjoy a fast-paced environment
  • High level of direct customer service
  • Strong attention to detail with the ability to multitask
  • Self-motivated, energetic, and extroverted

Deli Department (Part-Time) - day and evening shifts available

  • Must be at least 16 years old
  • Available to work evenings, weekends and holidays - variety of shifts available
  • Flexible to schedule up to 39 hrs./week
  • Strong customer service skills
  • Fast-paced, multi-task oriented position
  • Good attention to detail
  • Food-handling experience preferred but not required

Hot Foods Chef (Part-Time) - day and evening shifts available

  • Able to work flexible hours, including weekends and holidays
  • Must be at least 18 years of age
  • Strong customer service skills
  • Fast-paced, multi-task oriented position
  • Attention to detail
  • Chef experience preferred

Lyndale

Bakery Department

  • Available either mornings or afternoons into early evening, including weekends
  • Must be at least 18 years old

Hot Foods Chef (Part-Time) - Evening shift

  • Must be at least 18 years of age
  • Able to work flexible hours, including weekends and holidays
  • Strong customer service skills
  • Fast-paced, multi-task oriented position
  • Attention to detail
  • Chef experience preferred

Cub Foods (White Bear Township)

Bakery Department (Part-Time)

  • Must be at least 16 years of age
  • Afternoon/evening availability required, including weekends and holidays
  • Able to work 15-24 hours/week
  • Ability to meet and exceed standards for productivity, freshness, product quality, stocking, facing and rotation
  • Able to work independently without supervision at times
  • Baking experience preferred but not required

Bakery Fryer (Part-Time)

  • Available to work a 2am-10 am shift
  • Able to work 16-32 hours/week, including weekends and holidays
  • Ability to meet and exceed standards for productivity, freshness and product quality
  • Able to work independently without supervision
  • Baking experience preferred but not required

Cashier (Part-Time)

  • Available to work between the hours of 5pm-1am
  • Flexibility to work weekends and holidays
  • Ability to work in and enjoy a fast-paced environment
  • High level of direct customer service
  • Strong attention to detail with the ability to multitask
  • Self-motivated, energetic and extroverted

Clean Team (Part-Time)

  • Available to work one of the following shifts: 7 a.m.-3 p.m., 10 a.m.-6 p.m., and 2-10 p.m.
  • Flexible to schedule weekends and holidays
  • Provide support in maintaining a clean, well-maintained store, parking lot and grounds to ensure a positive shopping experience for customers.
  • Primary duties include mopping, sweeping, scrubbing, pushing carts, pulling cardboard and assisting with customer questions and needs (answering/fielding customer questions, performing bagging and carry-out, and assisting with price checks as needed).
  • Position requires ongoing customer interaction, providing prompt, courteous service and a clean, safe shopping environment.
  • Physical demands require ongoing heavy lifting (up to 40 lbs.), pushing, walking, use of cleaning equipment, and exposure to outside conditions and wet surfaces.

Deli Department (Part-Time)

  • Availability to work either between the hours of 5am-3pm or 12pm-10pm, including weekends and holidays
  • Must be at least 16 years of age
  • Strong customer service skills
  • Fast paced, multi-task oriented position
  • Attention to detail
  • Food handling experience preferred but not required

Grand Avenue

Produce Department (Part-Time)
Seeking a long term (available year round) employee for a fast-paced, multitask-oriented position where strong customer service skills are required. Ability to meet and exceed standards for productivity and freshness, as well as accuracy with adherence to product quality, stocking and building of displays, product rotation, as well as receiving and breaking down loads from vendors; at times, working independently without supervision. Apply online or in-store. If your application meets the qualifications, HR will contact you.

Requirements:

  • Must be at least 16 years old
  • Able to work up to 29 hours/week
  • Ability to regularly lift up to 70 pounds of product waist to shoulder height.
  • Food handling experience is preferred but not necessary

Bakery Department (Part-Time)
Seeking a long term (available year round) employee for a fast-paced, multitask-oriented position where strong customer service skills are required. Ability to meet and exceed standards for productivity, freshness standards, as well as accuracy with adherence to product quality, stocking, facing, and rotation; at times, working independently without supervision. Apply online or in-store. If your application meets the qualifications, HR will contact you.

Requirements:

  • Must be at least 16 years old
  • Able to work up to 29 hours/week
  • Ability to regularly lift sheet pans of product at or above shoulder level
  • Food handling experience is preferred but not necessary

Starbucks Barista (Part-Time)

  • Available to work the opening shift starting at 5:30 a.m.
  • Able to work around 15 hours/week, including weekends and holidays.
  • Strong customer service skills with a passion for coffee
  • Outgoing personality

Woodbury

Demos

  • Available to work Fridays, Saturdays and Sundays
  • Must enjoy cooking and working with food
  • Must be outgoing and enjoy talking to people about the products you will be demoing
  • Must be goal-oriented and looking to challenge yourself

Cashier & Courtesy (Part-Time)

  • Flexibility to work 15-30 hours/week, including afternoons/evenings, weekends and holidays between the hours of 1pm-11pm.
  • Ability to work in and enjoy a fast-paced environment
  • High level of direct customer service
  • Strong attention to detail with the ability to multitask
  • Self-motivated, energetic, and extroverted

Bakery Department (Part-Time)
Seeking a long term (available year round) employee for a fast-paced, multitask-oriented position where strong customer service skills are required. Ability to meet and exceed standards for productivity, freshness standards, as well as accuracy with adherence to product quality, stocking, facing, and rotation; at times, working independently without supervision. Must have availability to work at 3:30 a.m. Apply online or in-store. If your application meets the qualifications, HR will contact you.

Requirements:

  • Must be at least 16 years old
  • Able to work 25-35 hours/week
  • Ability to work early morning baking shift (3:30 a.m. start time)
  • Ability to regularly lift sheet pans of product at or above shoulder level
  • Food handling experience is preferred but not necessary 

Deli Department (Part-Time)
Seeking a long term (available year round) employee for a fast-paced, multitask-oriented position where strong customer service skills are required. Ability to meet and exceed standards for productivity, freshness standards, as well as accuracy with adherence to product stocking, facing, and rotation. Ideal candidates would have a willingness and desire to be trained and work as a backup evening hot foods cook. Apply online or in-store. If your application meets the qualifications, HR will contact you.

Requirements:

  • Must be at least 16 years old
  • Able to work 20-25 hours/week
  • Able to lift up to 50 lbs.
  • Flexibility to schedule midday, afternoons, nights (until 10 pm), weekends and holidays
  • Food handling experience is preferred but not necessary

Oak Park Heights

Bakery Pastry Case (Part-Time)

  • Positions are now available for our NEW pastry case in our Bakery Department!
  • Duties include servicing the case, prep work, occasionally making pastries and interacting with customers
  • Available to work 25 hrs./week from 3 or 4 p.m. until 8 p.m. (including weekends)
  • Some experience preferred, but training is provided

Bakery Department (Part-Time)

  • Able to work either the early morning bakery shift (4 a.m. start time) or between 6 a.m. and 7 p.m., depending upon the position within the Bakery Department.
  • Flexible to schedule weekends and holidays
  • Available to work up to 28 hrs./week
  • Must be at least 16 years old
  • Ability to meet standards of productivity, freshness, product quality, stocking, facing and rotation.
  • Ability to regularly lift sheet pans of product at or above shoulder level.
  • Able to work independently without supervision at times.
  • Baking experience preferred but not required.

Starbucks Barista (Several part-time positions available)

  • Flexible to work an opening shift starting at 5:30 a.m. as well as the afternoon closing shift until 7:30 p.m. The candidate to fill the position would work 25-30 hrs./week; weekends and holidays are a must.
  • Also looking for a candidate to work just afternoon shifts, starting as early as 1 p.m. to a 3 p.m. start through closing.
  • Strong customer service skills with a passion for coffee
  • Outgoing personality

Specialty Cheese Department (Part-Time)

  • Must be interested in working with cheese and learning about different types of cheese pairings
  • Available to work approximately 24 hrs./week
  • Flexible to schedule between the hours of 8 a.m. and 7 p.m. Holiday and some weekend availability is required.
  • Must be at least 18 years of age
  • Comfortable working in a 30° environment for short periods of time
  • Position requires lifting up to 50 lbs., bending, repetitive movements and standing for long periods of time
  • Strong customer service skills
  • Experience preferred but will train

Wine Shop Department (Part-Time)

  • Must be at least 21 years old
  • Available to work approximately 15 hours/week
  • Flexible to schedule, including evenings, weekends and holidays
  • Able to lift up to 50 lbs.
  • Knowledge of wine and spirits is preferred but not necessary if candidate is willing and eager to learn
  • Strong customer service, decision-making, verbal interaction, and social skills

Grocery Stocker (Part-Time)

  • Able to work Tuesdays and Thursdays 7 a.m. - 3 p.m. and daytime hours on Mondays and Fridays when needed; weekend daytime hours upon request.
  • Good attention to detail
  • Ability to meet and exceed standards for productivity, stocking, facing and rotation
  • Self-motivated, energetic and strong customer service skills
  • Grocery/retail experience is preferred but not necessary
  • There is an opportunity to cross-train in Receiving within this Grocery position as well. Hours would be 6 a.m. to 1 p.m. (days vary, no weekends).

Deli Department (Part-Time)

  • Flexible to schedule from 6 a.m. to 2 p.m. or afternoons and evenings until 10 p.m. closing
  • Able to work a minimum of 20 hrs./week; weekends and holidays are a must
  • Must be at least 16 years old
  • Strong customer service skills and attention to detail
  • Fast-paced, multi-task oriented position
  • Food handling experience is preferred but not required

Catering By Kowalski's (Shoreview)

Catering Delivery Driver

  • Part-time position
  • Able to work flexible hours, including evenings and weekends
  • Must have a valid driver's license

Excelsior

Hot Foods Chef - day and evening shifts available

  • Work up to 39.5 hours a week
  • Able to work flexible hours, including weekends and holidays
  • Must be at least 18 years of age
  • Strong customer service skills
  • Fast-paced, multi-tasking oriented position
  • Attention to detail
  • Chef experience preferred

Starbucks Baristas (Part-Time) 

  • Seeking to fill morning and afternoon shifts
  • Needs to be available weekends and holidays
  • Strong customer service skills with a passion for coffee
  • Outgoing personality

Manager On Duty

  • 20% Employee Discount
  • Part Time (up to 39 hours/week)
  • Must have evening and weekend availability

Deli Department (Part-Time)

  • Must be at least 16 years of age
  • Strong customer service skills
  • Fast paced, multi-task oriented position
  • Strong attention to detail
  • Food handling experience preferred but not required

Dishwasher (Part-Time) - 2 openings

  • Available to work days between the hours of 9 a.m. and 2 p.m.
  • Available to work at least 15 hours/week
  • Must be at least 16 years old

Bakery Department (Part-Time)

  • Afternoon/evening availability required, including weekends and holidays
  • Must be at least 16 years old
  • Ability to meet and exceed standards for productivity, freshness, product quality, stocking and rotation
  • Able to work independently without supervision at times
  • Baking experience preferred but not required 

Parkview (Chicago Avenue)

Morning Cashier (Part-Time)

  • Available to work 7am-3pm
  • Flexible to schedule on weekdays, weekends and holidays
  • Strong customer service skills

Deli Department - Hot Foods Chef

  • Flexible hours
  • 20% Employee discount
  • Must be at least 18 years old 

Deli Department (Part-Time)

  • Available to work mostly evenings
  • Flexible to schedule on weekdays, weekends and holidays
  • Must be at least 16 years of age
  • Fast paced, multi-task oriented position
  • Attention to detail and food safety
  • Food handling experience preferred but not necessary

Specialty Cheese Back-Up/Demos (Part-Time)

  • Open availability, available on weekends and holidays
  • Able to work up to 20 hours/week
  • Strong customer service skills
  • No experience needed

Central Facility (Shoreview)

Production Kitchen (Part-Time)

  • Responsible for providing quality product to our store delis and, most importantly, our customer base in an accurate, timely and clean manner.
  • All shifts available, very flexible
  • Position requires ongoing moderate to heavy lifting, walking, standing, repetition and use of deli equipment, exposure to hot surfaces, social skills, judgment/decision making, reading of recipes, recipe conversions, math skills and a "can do" attitude.
  • Must have food preparation experience

Baker's Helper (Part-Time)

  • Available to work days, 25-30 hours/week (no Sundays)
  • Competitive wage 

 

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