Grilled Pork Chops with Mango Salsa

GRILLED PORK CHOPS WITH MANGO SALSA
Grill to an internal temperature of 150-155°. Top with Mango Salsa from the Produce Department.

BAKED SWEET POTATOES
Bake with butter and brown sugar.

GRILLED ASPARAGUS
Snap off the ends of asparagus spears; toss with olive oil and minced garlic. Grill in a grill basket until crisp-tender (about 15 minutes).

CIABATTA ROLLS
Baked fresh daily in our Bakery Department. You'll find them on the Artisan Bread Table.

PEACH PIE WITH FRENCH VANILLA ICE CREAM

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