A Late Summer Menu: Caribbean Dreams

Caribbean BeachTake a culinary vacation to the islands with a menu inspired by the flavors of Jamaica. The jerk paste (essentially a wet rub) works well on your choice of chicken, shrimp, fish or even pork tenderloin. Seasonal sweet corn makes for a spectacular accompaniment with a spicy kick.

A Late Summer Menu

Jerk Chicken or Fish
Turmeric Rice

Spicy Creamed Corn

Tempura Pineapple, Zucchini and Onions

Add new comment