Wake Up To a Bakery-Fresh Breakfast
Posted: Saturday, December 1, 2012
Whether you're putting out a simple morning spread for overnight guests or just looking for something delicious any day of the week, make the Bakery Department your first stop. Our vast breakfast selection is fresher than our competitions' – that's because much of it is baked fresh in store. That which isn't is probably made in our Central Bakery and delivered fresh to each market, every day. If you're like many customers, you already have a preferred selection, but you might just find a new favorite among these choices:
MAPLE STICKS – All the flavors you love in French toast, these are made with a cinnamon spiced dough with a decadent caramel glaze, maple icing and a crunchy sprinkling of sliced almonds. A customer favorite for years.
COFFEE CAKES – You don't have to like coffee to love them! Mary Anne's Coffee Cake has a distinctive maple twist, but Apple, Blueberry, Almond Cream Cheese and Raspberry are also very popular.
CINNAMON PULL-APARTS – A cross between a coffee cake and a cinnamon bun, for the days when you just can't choose.
COBBLESTONE BREAD – This chunky, sweet, cinnamon-swirled yeast bread is particularly great for toasting.
BATTER BREADS – Moist and tender, our darkly delicious quickbreads are excellent for slicing and snacking any time of day. Look for Banana, Banana Nut, Cranberry Orange and Pumpkin.
PASTRY CASE –
- Our jumbo Muffins have a moist, tender crumb and come in flavors no one else has, like Caramel Glorious Morning and Pomegranate Bran.
- Kowalski's Croissants are a traditional-style, flaky, buttery French pastry. Serve them alongside an espresso for an authentically ooo-la-la experience.
- Made-fresh-daily donuts are stocked in all the varieties you'd expect, plus French Donuts Fritters and Novelty Donuts like Chocolate Potato Chip and Peanut Butter Cup.
- We also have fresh, traditional-style Danish pastries (including Kringles) and Scones in a variety of flavors.