Our Soup and Sandwich Program Really Heats Up
Posted: Friday, February 1, 2013
While we'd be the first to admit that our Cashew Chicken Salad and Thai Peanut Chicken Pasta Salad are incredible, in these long days of winter, we like a hot lunch as much as anyone. Our soups, custom recipes made just for us, are a signature of the Deli Department. You can find hot, fresh soup on a rotating menu of flavors in every store, every day. Here is just a sample of your favorites:
- Chicken Wild Rice
- Chicken Noodle
- Vegetable Cauliflower
- Creamy Tomato Bisque
- Chicken Tortilla
- Black Bean with Pork
|DID YOU KNOW?|
Our soup signs (found on the Soup Bars in each market) now include nutrition information and ingredients on the back side. Vegetarian soups and soups made with gluten-free ingredients are also labeled as such on the front of the card.
And whether you're looking for something to dunk in your soup or just want a sandwich you can warm your hands with, our panini program is the answer. Chances are you already have a favorite. We know we do. And with the introduction of new state-of-the-art panini presses in eight of our stores last year, a hot (and we mean really hot) melty sandwich is faster than ever, with each sandwich now taking under a minute and a half to cook.
Paninis: Customer Favorites
APRICOT & MAPLE HAM PANINI (top left) – Boar's Head Honey Maple Ham is paired with Boar's Head Cheddar and accented with the sweet and savory taste of apricot preserves. It's one of our most popular combinations for a reason. Try it today!
STRAWBERRY RHUBARB TURKEY PANINI (top right) –Strawberry rhubarb preserves add a sweet flavor to our Kowalski's All Natural Turkey, along with creamy Havarti cheese and a touch of red onion.
BEEF & GORGONZOLA PANINI (bottom left) – Boar's Head Roast Beef, Gorgonzola cheese, red onion and a sweet and savory caramelized balsamic onion spread come together to create one of our most ordered hot sandwiches. It's just about the best steak and cheese sandwich you'll ever have.
FIRE-ROASTED TOMATO CAPRESE PANINI (bottom right) – Fresh mozzarella cheese adds a creamy texture to this warm sandwich that blends fire-roasted tomatoes and fresh basil with a balsamic and olive oil dressing. Have it for lunch and enjoy a taste of summer anytime.
TURKEY & BRIE PANINI – Kowalski's All Natural Turkey and creamy Brie are set apart from other turkey sandwiches when we spread ours with a unique cranberry-raspberry spread and add fresh spinach.
GRILLED CHEESE PANINI – A bit of garlic butter takes this pressed four-cheese sandwich to a whole different level. Cheddar, smoked Cheddar, creamy Havarti and sharp provolone are a melty masterpiece.
Selection and availability vary daily by market.