Cocktail of the Month: Honeyed Apple Fizz

We're celebrating National Honey Month and Back to School, so we naturally thought to pair honey and apples with a festive, fizzy base in our kickoff to our new series: "Cocktail of the Month." Have suggestions for some flavor pairings for October or the coming holiday season? Let us know by sending suggestions to

September's Cocktail of the Month: 


Honeyed Apple Fizz
HONEYED APPLE FIZZ permalink icon

1 tbsp. honey, warmed in the microwave
1 tbsp. water
1/4 cup cold hard apple cider
1 tbsp. lemon juice
1 cup sparkling wine (approximately), to taste

Whisk together warm honey and water until dissolved; let
cool completely. In each of 2 sparkling wine flutes, evenly
divide cider, honey syrup and lemon juice. Top with sparkling
wine to taste.

Makes 2.


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