News

The Meat of the Matter: Kowalski's Introduces Grass Fed Beef

Posted on August 1, 2014

Kowalski's is thrilled to introduce our first ever grass-fed beef label. Sourced from Ryan and Kristine Jepsen of Grass Run Farms in Dorchester, Iowa, their cattle meet Kowalski's strict quality...
Posted in Kowalski's News

For Better Brain Power, Keep Your Blood Glucose in Check

Posted on August 1, 2014

Having elevated blood glucose/blood sugar, regardless of whether or not you have diabetes, may affect your brain health. Recent research found that participants who were free of dementia at the...

Melon Magic

Posted on August 1, 2014

Melons are the perfect summer fruit – light, delicious, cooling, refreshing. As luck would have it, they're also remarkably good for your health. Check it out:Cantaloupe1 cup has 120% of the vitamin...

Kowalski's Local Event

Posted on August 1, 2014

Join us from 11:00 a.m. to 4:00 p.m. on Saturday, August 2nd, at all markets, where we will be sampling the best local tastes in town.You'll want to try our newly reintroduced Kowalski's Pizzas and...
Posted in Kowalski's News

Editor's Picks - August 2014

Posted on August 1, 2014

Dang ItMade from the nutrient-packed copra, or coconut meat, Dang Coconut Chips are gently toasted until golden-brown with a dash of sugar and salt. The toasting process brings out the natural...
Posted in New Products

To Stick or Not to Stick?

Posted on August 1, 2014

We're thrilled to have the folks from Cooks of Crocus Hill in our Woodbury Market for so many reasons, not the least of which is that we can get great answers to some of the questions that plague us...
Posted in Kowalski's News

The Coolest Sandwiches

Posted on August 1, 2014

We're back in the kitchen with the kids! We needed their seasoned ice-cream-and-cookie-eating opinions on how to partner each of our Bakery Department cookies with their ideal ice cream sandwich...
Posted in Kowalski's News

Kitchen Tips - August 2014

Posted on August 1, 2014

S'mores are even easier with chocolate-striped cookies (such as Keebler Fudge Stripes). Just add toasty straight-from-the-fire marshmallows!Dried fruit livens up any salad with its sweet taste and...
Posted in Kitchen Tips

Ravishing Radishes

Posted on August 1, 2014

Their crisp texture and pungent, peppery and delicately sweet flavor make radishes a great addition to all sorts of dishes. Sliced, diced, raw or even cooked, they are a great addition to your basket...
Posted in Kowalski's News

Reuben Brats

Posted on July 7, 2014

REUBEN BRATS Grill 4 Kowalski’s All Natural Bratwurst directly over heat on a grill preheated to medium-high until cooked through, turning occasionally (about 8 min.). Slice 4 Kowalski’s Brat Buns;...
Posted in Dinner Tonight Menus

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