Burger Bonanza

The answer is, "No," to your question, "Will you ever run out of ideas for topping a burger?" There are some unique combos to be savored if you dare to dream in beef, so new concepts are gonna just keep on coming! Here are some of our latest ideas for creating a hamburger that's truly new and exciting:

SUMMER BURGER – Sliced tomato, fresh basil leaves, balsamic glaze, kosher salt and freshly cracked black pepper

OLIVE BURGER – Minced olives mixed with mayo, sliced tomato, sliced red onion and Bibb lettuce

CHERRY BURGER – Minced fresh cherries mixed with mayo and Dijon mustard, baby arugula and sliced red onion

ACROPOLIS BURGER – Sliced white onions, sliced tomatoes, sliced cucumbers, shredded iceberg lettuce and tzatziki sauce

Burger with pickleBLUE BISTRO BURGER – Caramelized onions, creamy blue cheese, Stonewall Kitchen Blue Cheese Herb Mustard and cracked black pepper

WINDY CITY BURGER – Sweet pickle relish, chopped white onions, ketchup, yellow mustard, poppy seeds and banana pepper rings

NEW REUBEN BURGER – Thousand Island dressing, sauerkraut, baby Swiss cheese and caraway seeds

TUSCAN BURGER – Pesto, roasted red bell peppers and aged mozzarella cheese

FIERY BURGER – Sliced jalapeño peppers, sliced red onions, Boar's Head Pepperhouse Gourmaise and pepper jack cheese

BURGER FRANCOIS – Dijon mustard, sliced prosciutto and Swiss cheese

ISLAND BURGER – Mango chutney, Swiss cheese, leaf lettuce and teriyaki sauce

CHILI CHEESE BURGER – Open-faced burger smothered with chili, shredded sharp Cheddar cheese and chopped white onions

SMOKEHOUSE BURGER – Applewood smoked bacon, smoked Gouda cheese, Kowalski's Smoky Sweet BBQ Sauce and leaf lettuce

SWISS MISS BURGER – Sautéed mushrooms, mayo and Swiss cheese

CALI BURGER – Fresh alfalfa sprouts, sliced avocado, sliced tomato and Bibb lettuce


In addition to all the burgers, you can make a Hawian Burger with Terriaki sauce grilled pineapple, green peppers and onions. YUM.

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