Monthly Archives: March 2009

Kitchen Tips - April 2009

Posted on April 1, 2009

If a recipe calls for wine, it is not advisable to substitute a cooking wine found on the grocery store shelf. The manufacturer must by law make the alcoholic cooking wines undrinkable by infusing...
Posted in Kitchen Tips

Kitchen Tips - March 2009

Posted on March 1, 2009

For a crunchy, colorful green bean side dish, blanch fresh green beans in boiling salted water 3-4 minutes, then drain and add to bowl of ice water. When beans are no longer warm to the touch, drain...
Posted in Kitchen Tips