Monthly Archives: October 2010

Spice Up Your Life with Kowalski's Bold Italian Seasoning

Posted on October 1, 2010

If you haven't tried Kowalski's Signature Spice line as of yet, we encourage you to try one of our favorites, Bold Italian Seasoning. Made from all natural ingredients with no additives, artificial...
Posted in Kowalski's News

Kitchen Tips - October 2010

Posted on October 1, 2010

For food safety, refrigerate any leftovers within two hours of cooking. When transferring hot food to the refrigerator, divide large portions among shallow containers so it will cool more evenly....
Posted in Kitchen Tips

Start a Tradition with Pizza Night

Posted on October 1, 2010

With more families gathering around the dinner table at home these days, it might be a good idea to turn meal preparation into a family activity. Studies have shown that kids are more likely to eat...
Posted in Kowalski's News

Pass Along These Fun Food Tips!

Posted on October 1, 2010

Woodbury customer Barb P. sent us a fun Internet find full of "good to know" tips that we didn't know. We pass it along in hopes that you too will learn something you didn't know before. We love this...
Posted in Kowalski's News

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