Monthly Archives: May 2011

Kitchen Tips - June 2011

Posted on June 1, 2011

Summer has finally arrived in Minnesota, so what better way to enjoy this great weather than with a picnic. Whether it is on the deck in your backyard, at the beach or a local park, here are a few...
Posted in Kitchen Tips

Mad for Mangoes

Posted on June 1, 2011

On a recent trip to Mexico, I enjoyed sweet slices of mango every morning for breakfast. It might have been the warm, sunny mornings on the balcony looking at beautiful flowers and greenery in...
Posted in Kowalski's News

Keep Fresh Vegetable at their Peak in Your Refrigerator

Posted on June 1, 2011

We love our fresh vegetables, but truth be told, these plants lose their nutritional value over time. Therefore, it is important that they be purchased and stored properly to get the most benefit....
Posted in Kowalski's News

Cooking School: How To Tell When Your Foods Are Done

Posted on June 1, 2011

There is nothing more frustrating than spending time preparing something and then having it fail because it was either cooked too long or not long enough. To help solve this problem, we've put...
Posted in Kowalski's News

Spice Primer: Peppercorns

Posted on June 1, 2011

Peppercorns have long been valued and were actually used as currency before they became a kitchen staple. In the 15th century, European sailors explored new routes in search of this and other exotic...
Posted in Kowalski's News

Kowalski's Wild Rice and Cheddar Burgers

Posted on May 30, 2011

KOWALSKI'S WILD RICE AND CHEDDAR BURGERSGrill over high heat and serve on Kowalski's fresh hamburger buns.FRESH CUT FRUITPurchase your favorite ready-to-serve combination in the Produce Department....
Posted in Dinner Tonight Menus

Kowalski's Chicken Kabobs

Posted on May 27, 2011

KOWALSKI'S CHICKEN KABOBSOur Meat Department has kabobs ready to go on the grill. Brush with Kowalski's Kalbi Marinade for added flavor.WHITE AND WILD RICEChoose from several varieties, available in...
Posted in Dinner Tonight Menus

Meatball Sandwich

Posted on May 25, 2011

MEATBALL SANDWICH Heat prepared meatballs in a jar of Kowalski's Tomato & Basil Pasta Sauce. Arrange several on hoagie or hot dog buns; top with shredded mozzarella cheese and place under broiler...
Posted in Dinner Tonight Menus

Taco Salad

Posted on May 23, 2011

Make tonight a Taco Night! Today's meal suggestion features taco salad with a tangy slice of key lime pie for dessert. Stop by Kowalski's for the ingredients to this easy dinner option. TACO...
Posted in Dinner Tonight Menus

Tilapia Fillets with Lemon Sauce

Posted on May 20, 2011

TILAPIA FILLETS WITH LEMON SAUCECoat with seasoned flour; sauté in small amount of butter over medium heat until fish turns white and coating is golden-brown. In separate small skillet over medium...
Posted in Dinner Tonight Menus

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