Monthly Archives: March 2012

Good Bugs Battle Bad Ones - The Power of Probiotics

Posted on March 1, 2012

Our intestines are home to more than 400 different types of bacteria. Some of those bacteria are good; some are not. The goal is to achieve a balance such that the good bacteria overpower the bad...

Scallops

Posted on March 1, 2012

Loved for their sweet flavor and delicate texture, scallops are a versatile seafood that can be pan seared, sautéed, grilled, baked, fried or added to a soup, stew or stir fry. Tender, succulent...
Posted in Kowalski's News

Petite Provisions

Posted on March 1, 2012

Some of the most interesting – and, in some cases, nutritious – foods in our markets are the tiniest. In this issue of At Home with Kowalski's, we're spotlighting some truly stunning seeds, grains...
Posted in Kowalski's News

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