News

January Sandwich of the Month: Asian Pork Snack Wraps

Posted on January 1, 2015

Infuse your New Year with new flavors. Garam masala, five-spice powder and fish sauce create a flavorful marinade for pork that's perfectly matched in a flatbread wrap stuffed with fresh herbs and...
Posted in Kowalski's News

January Breakfast of the Month: Pineapple Raisin Bran Muffins

Posted on January 1, 2015

Take your breakfast on the run with our moist and tender Pineapple Raisin Bran Muffins. They’re great warm from the oven, but they also freeze well for up to 3 months. Store individually wrapped...
Posted in Kowalski's News

Editor's Picks - January 2015

Posted on January 1, 2015

Turn Up the HeatThe bold flavor of Kettle Sriracha Chips is everything you love about Sriracha hot sauce on a chip. The combination of chile, garlic and vinegar creates the authentic taste of the...
Posted in New Products

Kitchen Tips - January 2015

Posted on January 1, 2015

Save even more time in the morning when you make your smoothies the night before and store them in the fridge. If you like ice in your smoothie, crush the ice in your blender first and then store it...
Posted in Kitchen Tips

2014 Holiday Meat Guide

Posted on December 16, 2014

Pricing Good 12/15/14-12/31/14 - While Supplies Last - Call Your Local Market To Place Your OrderKowalski's Prime BeefFeature PriceSavingsStanding Prime Rib Roast$20.99/lb.$3.00/lb.Prime Rib Eye...
Posted in Kowalski's News

Kowalski's Holiday Meals

Posted on December 16, 2014

Availability of Holiday Meals is limited.Please call your local market to check availability.
Posted in Kowalski's News

Champagne 101

Posted on December 1, 2014

You don't have to know a lot about Champagne to appreciate it. It brings an air of sophistication and festivity to any occasion. Understanding the terms found on the bottle might not be necessary to...
Posted in Kowalski's News

10 Foods to Pair with Sparkling Wine

Posted on December 1, 2014

Usually we talk about pairing wine with food, but this month we're turning the traditional idea of wine pairing on its head and starting with the beverage choice first. If you're one of the many...
Posted in Kowalski's News

A Gluten-Free Christmas Cookie Cookbook

Posted on December 1, 2014

For many suffers of celiac, the joy of a Christmas cookie is lost – at least until now. Culinary Director Rachael Perron has whipped up a selection of gluten-free goodies that can be enjoyed by all,...
Posted in Kowalski's News

A Good Old-Fashioned Seafood Boil

Posted on December 1, 2014

Nothing says party like a good old-fashioned seafood boil! Gather some friends and get ready to enjoy the great shellfish of the season. This one-pot recipe provides everything you need for a feast...
Posted in Kowalski's News

Pages