News

Healthy Stirfry

Posted on March 21, 2014

BASIC STIRFRY Make a simple stirfry with your favorite veggies, proteins and a basic stirfry sauce: in a glass measuring cup, whisk together ½ cup water, 3 tablespoons ponzu, 1 tbsp. seasoned rice...
Posted in Dinner Tonight Menus

Strip Steak and Mushrooms

Posted on March 20, 2014

BORDELAISE MARINATED STRIP STEAK This meaty cut is a great choice, especially when paired with some simple sautéed mushrooms. Just toss any variety of clean, sliced mushrooms in a hot skillet with a...
Posted in Dinner Tonight Menus

Healthy Baked Barramundi

Posted on March 17, 2014

BAKED BARRAMUNDI WITH DIJON AIOLI Find this and several other great fresh fish options in the Seafood Department. Bake at 400° in a lightly oiled baking dish, skin side down, until it is opaque...
Posted in Dinner Tonight Menus

Sirloin Steaks and Potatoes

Posted on March 12, 2014

SIRLOIN STEAKS Try our all natural sirloin steak rubbed with Mrs. Dash. Find it in the Meat Department. HERB-ROASTED FINGERLING POTATOES Toss scrubbed, halved (lengthwise) potatoes with a bit of...
Posted in Dinner Tonight Menus

It's Not Pineapple, Coconut or Fish...

Posted on March 1, 2014

You don't have to go far to enjoy one of the most popular foods in Hawaii – it's made right here in Minnesota! Hawaiians consume more Spam® per capita than any other state and are second only to Guam...
Posted in Kowalski's News

Culinary Vacations: Hawaiian Heaven

Posted on March 1, 2014

A lot of Minnesotans will enjoy a spring break this month. Is it just us or does it seem like everyone is headed somewhere sunny and warm? If you're not amongst the snowbirds flocking to the beaches...
Posted in Kowalski's News

Healthy Soup and Salad

Posted on March 1, 2014

SOLUPPA Why have just soup when you can have Soluppa? Find great flavors like Split Pea Rosemary, Mushroom Barley Lentil and Tomato Basil in the Deli Department. MAPLE MELON SALAD Drizzle fresh cut...
Posted in Dinner Tonight Menus

Cash In on Kiwi

Posted on March 1, 2014

It's prime kiwi season at our stores. Besides being delicious to eat all by their lonely selves, kiwi are a great ingredient for use in sauces, dressings, salads, marinades, desserts and drinks.You...
Posted in Kowalski's News

Tropical Dishes to Try

Posted on March 1, 2014

You may not be able to make it to Hawaii this season, but you can bring island life to your dining table. As citrus season begins to wane, tropical fruits are at their peak. So while we wait for...
Posted in Kowalski's News

A Dozen Letters Spell Delicious

Posted on March 1, 2014

Though there are only 12 letters in the Hawaiian alphabet, that's all that are needed to spell the words for some pretty delicious foods. Only 5 vowels (a, e, i, o and u) 7 consonants (h, k, l, m, n...
Posted in Kowalski's News

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