News

Kitchen Tips - March 2014

Posted on March 1, 2014

You may have noticed Tajin seasoning on some of our new prepared produce products and wondered, "What is it?" It's a spice blend from Mexico that is specifically marketed for fruit but is great on...
Posted in Kitchen Tips

It's Tulip Time

Posted on March 1, 2014

A sure sign of spring, tulips are a refreshing sight for winter-weary Minnesotans. You can find locally grown tulips right now in the Floral Department. They're easily one of the most recognizable...
Posted in Kowalski's News

Best Flavored Vinegar Pairings

Posted on March 1, 2014

Flavored vinegars are popular, but what to pair with which flavor? Here are some ideas and general guidelines:Flavored VinegarPairingBerries, Apples, Pears and Stone FruitsChicken, Pork, Fruit,...
Posted in Kowalski's News

Vinegar 101

Posted on March 1, 2014

Vinegar is one of the most versatile ingredients in the grocery aisle. Chances are you have at least one bottle at home at all times. It's a pantry basic for a reason; it's useful in salads, sauces,...
Posted in Kowalski's News

It's Not Pineapple, Coconut or Fish...

Posted on March 1, 2014

You don't have to go far to enjoy one of the most popular foods in Hawaii – it's made right here in Minnesota! Hawaiians consume more Spam® per capita than any other state and are second only to Guam...
Posted in Kowalski's News

Culinary Vacations: Hawaiian Heaven

Posted on March 1, 2014

A lot of Minnesotans will enjoy a spring break this month. Is it just us or does it seem like everyone is headed somewhere sunny and warm? If you're not amongst the snowbirds flocking to the beaches...
Posted in Kowalski's News

Cheese of the Month - March 2014

Posted on March 1, 2014

This month we're celebrating a great Spanish raw sheep’s milk cheese from Castilla-La Mancha, Queso Oveja al Brandy. Ripened for a minimum of 10 months, aged for 2 months in brandy, then covered in a...
Posted in Kowalski's News

Cocktail of the Month - Tangerine Whiskey Sour

Posted on March 1, 2014

St. Patrick's Day is this month and you may be thinking beer, but don't forget about Irish whiskey. Since the early 1990s, Irish whiskey has been the fastest growing spirit in the world. As a whole,...
Posted in Kowalski's News

Tropical Dishes to Try

Posted on March 1, 2014

You may not be able to make it to Hawaii this season, but you can bring island life to your dining table. As citrus season begins to wane, tropical fruits are at their peak. So while we wait for...
Posted in Kowalski's News

Flexing Our Mussels (And Other Shellfish)

Posted on March 1, 2014

Despite the name, shellfish aren't fish – they're merely animals that live in water. The category of shellfish includes mollusks as well as crustaceans. Bivalves are mollusks that have two shells...
Posted in Kowalski's News

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