News

Kitchen Tips - September 2014

Posted on September 1, 2014

Make pickled red onions even easier by tossing thin slices of onion in a jar of leftover pickle juice. This works especially well with sweet/spicy pickle varieties/brines.Want to keep your fresh...
Posted in Kitchen Tips

Kowalski's Ice Cream Quiz

Posted on September 1, 2014

How much do you know about everyone's favorite frozen treat? Take our ice cream quiz to see just how "cool" you really are!1. What is the difference between ice cream and gelato?a. Ice cream is made...
Posted in Kowalski's News

September is National Breakfast Month

Posted on September 1, 2014

It's The Most Important Meal of the Day, and there's a whole month devoted to it! Good days start with good mornings, and good mornings start with a great breakfast. Breakfast isn't just the most...
Posted in Kowalski's News

Kowalski's 4 Kids Charity Golf Event - A Big Thank You to Our 2014 Platinum Sponsors

Posted on August 13, 2014

Kowalski's was thrilled to once again host the Kowalski's 4 Kids Charity Golf Tournament this year, held on August 18th at Southview Country Club in West St. Paul. Attendees enjoyed a fun afternoon...
Posted in Kowalski's News

Melon Magic

Posted on August 1, 2014

Melons are the perfect summer fruit – light, delicious, cooling, refreshing. As luck would have it, they're also remarkably good for your health. Check it out:Cantaloupe1 cup has 120% of the vitamin...

The Coolest Sandwiches

Posted on August 1, 2014

We're back in the kitchen with the kids! We needed their seasoned ice-cream-and-cookie-eating opinions on how to partner each of our Bakery Department cookies with their ideal ice cream sandwich...
Posted in Kowalski's News

August Al Fresco

Posted on August 1, 2014

Sure you can cook a steak on the grill – but what about the rest of the meal? It's hot out there and you don't want to heat up your kitchen or spend your evening inside on a beautiful night. Why not...
Posted in Kowalski's News

To Stick or Not to Stick?

Posted on August 1, 2014

We're thrilled to have the folks from Cooks of Crocus Hill in our Woodbury Market for so many reasons, not the least of which is that we can get great answers to some of the questions that plague us...
Posted in Kowalski's News

Burger Bonanza

Posted on August 1, 2014

The answer is, "No," to your question, "Will you ever run out of ideas for topping a burger?" There are some unique combos to be savored if you dare to dream in beef, so new concepts are gonna just...
Posted in Kowalski's News

Return to Glory

Posted on August 1, 2014

Long-time Kowalski's customers may have noticed the return of one of their favorites (and ours!) to the Deli Department. Venus Gourmet Soups has returned with more great flavors than ever before....
Posted in Kowalski's News

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