News

Corn and Salmon Chowder

Posted on May 20, 2014

EASY CORN AND SALMON CHOWDER Melt 2 tbsp. butter in a deep pot over medium heat. Cook 1 cup chopped onions in butter over medium heat until tender (about 5 minutes). Sprinkle 2 tbsp. flour over...
Posted in Dinner Tonight Menus

Deli Salad Sampler

Posted on May 12, 2014

GOOD FOODS FOR GOOD HEALTH DELI SALADS We just can’t stop creating new healthy salads to love. If you can’t decide on a favorite, try a little of several. Look for a rotating menu with dozens of...
Posted in Dinner Tonight Menus

Healthy Marinated Flank Steak

Posted on May 10, 2014

GINGER SOY MARINATED FLANK STEAK Make a marinade by whisking together ¾ cup Kowalski’s Extra Virgin Olive Oil, ¼ cup soy sauce, 3 tbsp. Kowalski’s Honey, 2 tbsp. balsamic vinegar, 1 ½ tsp. Kowalski’s...
Posted in Dinner Tonight Menus

Graduation Celebration

Posted on May 6, 2014

Planning a graduation party? Catering by Kowalski's extends the best that our markets offer to any catered event. We service the entire Twin Cities metro area from our Catering Department in Eagan.It...
Posted in Kowalski's News

Multigrain Pancakes

Posted on May 2, 2014

KOWALSKI'S FLAX MULTIGRAIN PANCAKES Kowalski’s Pancake Mix from the Grocery Department is a quick and simple weeknight meal solution. Serve with Kowalski’s 100% Pure Maple Syrup, also available in...
Posted in Dinner Tonight Menus

Kitchen Tips - May 2014

Posted on May 1, 2014

Sauce recipes that call for you to reduce them can be tricky, especially when small amounts are being reduced. Depending greatly on the exact size and shape of your pan and the heat of your stovetop...
Posted in Kitchen Tips

Cinco de Mayo: It's Margarita Time

Posted on May 1, 2014

May ushers in a season of more relaxed living – perhaps you've finally uncovered the deck furniture? If so, it's time to also pull out your cocktail shaker and shake up the world's most beloved...
Posted in Kowalski's News

Say Cheesecake!

Posted on May 1, 2014

Ralph Waldo Emerson said, "If you build a better mousetrap, the world will beat a path to your door." Though we're not interested in catching mice, we think we've found a way to entice another kind...
Posted in New Products

Get Salsa-Fied

Posted on May 1, 2014

The word salsa comes from the Spanish word for sauce. Not chip sauce, just sauce. In fact, salsa can be any kind of sauce, including guacamole, mole and fresh sauces made with corn, beans, nuts,...
Posted in Kowalski's News

Cheese of the Month - May 2014

Posted on May 1, 2014

Our Signature, fresh hand-pulled mozzarella is the perfect fresh and creamy cheese for summer. Whether you enjoy it with tomatoes, on grilled pizza, tossed with hot pasta or on a sandwich, you're...
Posted in Kowalski's News

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