News

Healthy Hummus Fritters

Posted on February 13, 2014

HUMMUS FRITTERS Mix 1 ½ cups prepared brown rice with 1 cup prepared hummus. Stir in 3 tbsp. flour, a dash of cayenne pepper and 1 egg white. Heat a large nonstick skillet over medium heat; coat...
Posted in Dinner Tonight Menus

Elegant Chicken Dinner

Posted on February 10, 2014

KOWALSKI'S CHICKEN CORDON BLEU OR CHICKEN KIEV Whether you like your chicken filled with tangy blue cheese or herbed butter, you'll find theseelegant stuffed and breaded chicken breasts in the...
Posted in Dinner Tonight Menus

Shrimp Scampi with Jasmine Rice

Posted on February 7, 2014

We've got a light, simple seafood suggestion for dinner tonight, and it'll be ready in about 10 minutes! Yes, 10!SHRIMP SCAMPI In a large skillet, heat 6 tbsp. butter over medium heat. Stir in 2...
Posted in Dinner Tonight Menus

Beef Tacos

Posted on February 5, 2014

Taco night! Our expanding Mexican line brings the fiesta home!BEEF TACOS Our new Kowalski's Taco Seasoning is the perfect blend for seasoning your ground beef. Load it up into warmed Kowalski's Flour...
Posted in Dinner Tonight Menus

Easy Stirfry Dinner

Posted on February 3, 2014

Looking for something simple and delicious for dinner? Make a simple stirfry with your favorite veggies, proteins and a basic stirfry sauce!BASIC STIRFRY Make a simple stirfry with your favorite...
Posted in Dinner Tonight Menus

Italian Halibut with Pasta

Posted on February 1, 2014

A spiffy no-cook sauce, pasta and a beautiful piece of baked fish is our choice for dinner tonight. Save any leftover pasta for lunch tomorrow and make your coworkers jealous.PESTO MILANESE WITH...
Posted in Dinner Tonight Menus

A Midwinter Barbeque

Posted on February 1, 2014

You may have put away your outdoor grill for winter, but that doesn't mean you can't still enjoy your summery grill-time favorites right now. In fact, some of the most popular choices for the grill...
Posted in Kowalski's News

Tips for Getting the Most Out of Your Citrus Fruits

Posted on February 1, 2014

Citrus is one of the most prolific fruits for all manner of recipes. The sweet flesh, juice and zest bring a brightness to all sorts of dishes. Whether you're looking to use them in drinks, baked...
Posted in Kowalski's News

Sunny Citrus

Posted on February 1, 2014

Are you starting to get tired of the cold temperatures and icy, snowy conditions? Citrus fruits, including oranges, lemons, kumquats, tangerines, and grapefruits (among others), are a great way to...
Posted in Kowalski's News

Braising: Beyond the Basic Pot Roast

Posted on February 1, 2014

If you've used a pressure cooker or slow cooker, or if you've ever made a pot roast, you're already familiar with the technique known as braising, a combination cooking method using both moist and...
Posted in Kowalski's News

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