News

Signature Product Focus: Kowalski's Cheese

Posted on March 1, 2014

Made locally, our cheeses are a quality product we're particularly proud to sign off on. A variety of popular cheeses, including shingled slices and brick-style chunks, are available as well as...
Posted in New Products

Healthy Soup and Salad

Posted on March 1, 2014

SOLUPPA Why have just soup when you can have Soluppa? Find great flavors like Split Pea Rosemary, Mushroom Barley Lentil and Tomato Basil in the Deli Department. MAPLE MELON SALAD Drizzle fresh cut...
Posted in Dinner Tonight Menus

Easter Made Easy

Posted on March 1, 2014

If you don't have time to prepare your holiday meal, we're happy to be your secret chef. The Deli Department offers Spiral-Cut Ham Dinners with all the trimmings, ready for you to heat and eat. Meals...
Posted in Kowalski's News

In With the Old: Tomorrow's Recipes for Today's Fresh Bread

Posted on March 1, 2014

Some say there's nothing better than fresh bread, but day-old bread has its uses, too! If you've been overly tempted by the variety of fresh-baked options on our Artisan Bread Table, you may...
Posted in Kowalski's News

A Dozen Letters Spell Delicious

Posted on March 1, 2014

Though there are only 12 letters in the Hawaiian alphabet, that's all that are needed to spell the words for some pretty delicious foods. Only 5 vowels (a, e, i, o and u) 7 consonants (h, k, l, m, n...
Posted in Kowalski's News

20 Recipes Featuring Rice

Posted on March 1, 2014

Rice is one of the most widely consumed grain crops in the world and a staple of the world's diet. Like so many grains it has a very mild flavor, and thus is excellent with a large variety of other...
Posted in Kowalski's News

Corn and Salmon Chowder

Posted on February 22, 2014

EASY CORN AND SALMON CHOWDER Melt 2 tbsp. butter in a deep pot over medium heat. Cook 1 cup chopped onions in butter over medium heat until tender (about 5 minutes). Sprinkle 2 tbsp. flour over...
Posted in Dinner Tonight Menus

Deli Salad Sampler

Posted on February 21, 2014

GOOD FOODS FOR GOOD HEALTH DELI SALADS We just can’t stop creating new healthy salads to love. If you can’t decide on a favorite, try a little of several. Look for a rotating menu with dozens of...
Posted in Dinner Tonight Menus

Healthy Marinated Flank Steak

Posted on February 20, 2014

GINGER SOY MARINATED FLANK STEAK Make a marinade by whisking together ¾ cup Kowalski’s Extra Virgin Olive Oil, ¼ cup soy sauce, 3 tbsp. Kowalski’s Honey, 2 tbsp. balsamic vinegar, 1 ½ tsp. Kowalski’s...
Posted in Dinner Tonight Menus

Healthy Stirfry

Posted on February 19, 2014

BASIC STIRFRY Make a simple stirfry with your favorite veggies, proteins and a basic stirfry sauce: in a glass measuring cup, whisk together ½ cup water, 3 tablespoons ponzu, 1 tbsp. seasoned rice...
Posted in Dinner Tonight Menus

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