Ciabatta bread is enhanced with a flavorful herb spread and layered with turkey, Brie cheese, tomato slices, onions and lettuce. Also available topped with roast beef, horseradish sauce, Dijon mustard and fresh spinach leaves. Contains 30 pieces.
Tail-on cooked shrimp is served with traditional cocktail sauce. Contains 70 pieces.
An assortment of BLT, Beef and Horseradish, and Honey Walnut Blue Cheese Crostini makes for an interesting appetizer combination. Contains 30 pieces.
We combine Baby Swiss, Mild Cheddar, Muenster, Pepper Jack, Co-Jack, Dill Havarti, Smoked Gouda and creamy Boursin cheese for an easy-to-eat appetizer to serve with your favorite wine.
This classic is timeless in its simplicity and appeal. The fluffy filling is piped into the egg halves for a colorful presentation. Made with free-range eggs. Contains two dozen egg halves.
This vegetarian option combines Kowalski's Salsa di Parma, roasted eggplant and a slice of tomato, all layered on Manoucher bread. Hummus on the side for dipping. Contains 24 pieces.
Classic Italian bread with a variety of meats, cheeses and condiments. Choose from Turkey and Co-Jack, Roast Beef and Cheddar, Ham and Swiss, or Veggie fillings. Layered with a flavored gourmet spread, lettuce, onions, tomatoes and sprouts. Contains 40 mini sandwiches.
Fresh seasonal fruit in bite-sized cubes. Serves 15-20.
Cubes of Cheddar, Jarlsberg, Havarti and Smoked Gouda cheeses are accented with fresh pineapple, strawberries, cantaloupe, and red and green grapes for a combination perfect for a wine and cheese buffet.
For the goat cheese lover, our crisp baguettes are sliced, piped with soft goat cheese and garnished with a flavorful olive tapenade and red pepper strip. Contains 30 pieces.