Our salsa-blended dip is topped with shredded Cheddar cheese, lettuce, tomatoes, red onions, black olives and freshly snipped cilantro. Tortilla chips are included for the crowning addition. Serves 20-25.
A creamy wheel of Brie cheese is sliced in half and filled with jam, then topped with sweet seasonal berries. Serves 15-20. Made with gluten-free ingredients.