Blue Cheese Spread

Very Easy
Serves 4
8 oz. softened cream cheese
6 oz. crumbled blue cheese
3 tbsp. finely minced shallots
- dash Tabasco sauce
1/4 cup walnuts, toasted, coarsely chopped
- rye, flax or multigrain bread, your choice

In a large bowl, beat cheeses, shallots and Tabasco on medium speed until well blended. Spoon into serving bowl; garnish with walnuts. Serve with bread.