Brie with Caramelized Pears

Easy
Serves 16
Ingredients: 
  • 6 tbsp. butter
  • 1 cup sugar
  • 2 ripe pears, thinly sliced
  • 1 wheel Brie cheese, top rind removed
Instructions: 

In a large skillet, melt butter; stir in sugar, cooking until sugar melts and turns brown. Gently stir in pear slices; cook until slightly soft. Spoon over Brie; serve immediately.