Blue Margarita

Very Easy
Serves 2

2 tbsp. kosher salt

3 lime wedges, divided

8 oz. cold Lime Sour

3 oz. tequila

2 oz. blue curaçao

- ice


Pour salt onto a flat rimmed dish. Moisten the rim of two margarita glasses with a lime wedge; dip in salt. Combine Lime Sour, tequila and blue curaçao in a cocktail shaker over ice. Shake to combine; pour into prepared glasses. Garnish each glass with a lime wedge.