Kiwi Cooler

Very Easy
Serves 4
Ingredients: 

1 cup guava nectar

1 tbsp. frozen limeade concentrate

4 kiwifruits, peeled, chopped

1 (16 oz.) container nonfat vanilla yogurt

1 cup ice cubes

Instructions: 

Pour nectar into blender; add remaining ingredients. Blend on high speed until smooth (about 40 sec.). Serve immediately.