Apple Cheddar Crisp with Orange Cranberry Marmalade Topping
In a large mixing bowl, stir together first seven ingredients; transfer to a 9x13" baking pan. In a medium mixing bowl, combine flour, oats, sugar, cinnamon and cheese; cut in butter with a pastry blender or two knives. When well blended and crumbly, sprinkle topping on the apples; bake in a preheated 350° oven for 45 min. Serve warm topped with ice cream or whipped cream.
Recipe courtesy of Stonewall Kitchen.