Mocha Chocolate Sauce

Very Easy
Serves 1-2
Ingredients: 

1/4 cup Scharffen Berger Pure Dark Ganache Chocolate Sauce

1 tsp. instant espresso powder

- vanilla ice cream

Instructions: 

Spoon chocolate sauce into small microwave-safe bowl; microwave (HIGH) 15 sec. Stir in instant espresso powder. Microwave an additional 15 sec. Stir; spoon over ice cream.