Recipe

Kalbi Green Beans

Ingredients
16 oz. bagged fresh haricots verts
⅓ cup Kowalski's Kalbi Marinade
¾ tsp. kosher salt (optional)
¼ - ½ tsp. crushed red pepper (optional)
Directions

Microwave beans according to pkg. directions; set aside. Move beans to a large sauté pan over medium-high heat; add marinade, cooking until sauce thickens and glazes the beans (about 2 min.), stirring constantly. Season with salt and crushed red pepper, if desired. Serve hot or at room temperature.