Cinnamon-Vanilla Maple Syrup
Ingredients
½ cup
Kowalski's Pure Maple Syrup
1 tbsp.
Kowalski's Unsalted Butter
1 pinch
Kowalski's Ground Cinnamon
¼ tsp.
Kowalski's Organic Madagascar Vanilla Paste
Directions
- In a small microwave-safe measuring glass, combine syrup, butter, cinnamon and vanilla; microwave until butter melts (about 30 sec.)
- Stir; serve warm over French toast, pancakes or a sweet brunch bake.
