Chicken Salad for Sandwiches

Serves 4
None Specified

1 ΒΌ cups shredded white meat, Kowalski's Signature Rotisserie Chicken, skin discarded

1/2 cup diced celery

1/4 cup finely diced onion

1/2 cup mayonnaise

1 tbsp. fresh squeezed lemon juice

1/2 tsp. salt

4 mini croissants

- red tipped leaf lettuce


Mix first 6 ingredients in a medium mixing bowl. Slice croissants in half horizontally; line with lettuce. Divide chicken salad among croissants. Serve immediately.


  • For Cashew Chicken Salad, add 1/2 cup coarsely chopped cashews.
  • For Apricot & Cashew Chicken Salad add 1/3 cup coarsely chopped dried apricots, 1/4 cup coarsely chopped cashews and 1 tbsp. apricot preserves.