Creamy Lemon Horseradish Sauce

Very Easy
Makes about 1 1/4 cups
Ingredients: 
  • 3/4 cup mayonnaise
  • 2 tbsp. Dijon mustard
  • 2 tbsp. lemon zest
  • 2 tbsp. prepared horseradish
  • 2 tsp. fresh lemon juice
  • 1/2 tsp. Worcestershire sauce
  • - kosher salt and Kowalski's Coarse Ground Black Pepper, to taste
Instructions: 

In a medium bowl, whisk together all ingredients until combined. Serve immediately or store covered in the refrigerator up to 2 days.