Cardamom Baked Apples

Serves 4

1/4 cup brown sugar

1 tsp. cinnamon

1/2 tsp. ground cardamom or nutmeg

4 apples (such as McIntosh), cored, peeled and cut into quarters


In a large mixing bowl, combine brown sugar, cinnamon and cardamom. Add apples; toss gently. Spoon into a PaperChef Culinary Parchment Cooking Bag on a rimmed baking sheet. Fold over open edge twice; crimp well. Bake in a preheated 375° oven 20-25 min. Open bag and let stand a few minutes; serve warm.

Recipe courtesy of PaperChef.