Citrus-Scented Rice

Easy
Serves 4
Ingredients: 
  • 1 cup basmati rice
  • 2 tbsp. Kowalski's Extra Virgin Olive Oil
  • - grated zest of 1 orange
  • - grated zest of 1 lime
  • 2 tbsp. fresh squeezed lemon juice
  • - kosher salt and fresh ground Kowalski's Black Peppercorns, to taste
Instructions: 

Cook rice on the stovetop according to package directions or in a rice cooker according to manufacturer's instructions. When rice is done, fluff with a fork; drizzle with oil. Fold in zests and juice; season to taste with salt and pepper.

Notes:

  • You can substitute another medium- to long-grain rice or brown rice in this recipe. Try other grains and blends as well.
  • You can also use frozen rice; prepare it according to package directions before adding oil and other mix-ins.
  • If desired, you can use gluten-free chicken or vegetable broth to cook the rice instead of water. You can also try mixtures of stock and water.