Caramelized Onions

Easy
Makes about 1/2 cup
Ingredients: 
  • 2 tbsp. butter
  • 2 Vidalia onions (or other sweet onions), thinly sliced
  • 2 tbsp. Stonewall Kitchen Vidalia Onion Fig Sauce
Instructions: 

In a large skillet, melt butter over medium heat; add onions. Cover; cook until onions have softened. Mix in Stonewall Kitchen Vidalia Onion Fig Sauce; uncover and cook until onions are dark brown.

Recipe courtesy of Stonewall Kitchen.