Dips and Spreads

Beat together first 7 ingredients using an electric mixer until completely smooth; scrape mixture onto a large sheet of plastic wrap. Using your hands, form into a ball using another sheet of...

Easy
Serves 16

Prepare Avocado Ranch Dressing as directed using 1/2 of the buttermilk called for. Spread avocado mixture evenly on a 10-12" rimmed dinner plate or similarly sized serving plate. Layer...

Easy
Serves 6

Scatter cheese in the bottom of a 9-10" cast iron skillet or glass pie plate. Sprinkle garlic, herbs, salt and peppers over cheese; drizzle with oil. Broil 5" from a preheated broiler until the...

Very Easy
Serves 4

Warm beans in the microwave; put into a serving bowl. Top with avocado and serve with chips for dipping.Good to Know: Find Better Bean products in the Dairy Department near the refrigerated salsas...

Very Easy
Serves 6

In medium bowl, combine first 6 ingredients; refrigerate several hrs. to blend flavors. To Serve: Line round platter with lettuce; set hollowed-out bread loaf in center. Fill loaf with dip;...

Very Easy
Serves 8

Combine mascarpone, blue cheese and garlic in a food processor or blender until well blended. Line a 2 ½ cup bowl with plastic wrap. Spread 1/3 of cheese mixture into bottom of bowl; top evenly...

Easy
Serves 8

In a large bowl, beat cheeses, shallots and Tabasco on medium speed until well blended. Spoon into serving bowl; garnish with walnuts. Serve with bread.

Very Easy
Serves 4

In a medium skillet, heat olive oil and butter over medium heat until butter melts; stir in onions and sugar. Sauté onions until translucent (about 10 min.); cool. In a medium bowl, combine crème...

Easy
Serves 12

In a 2 qt. casserole dish, combine the first 8 ingredients; bake in a preheated 325° oven until heated through (about 20 min.). Carefully stir in spinach; top with Parmesan cheese. Continue baking...

Easy
Serves 12

In a medium mixing bowl, combine all ingredients; mix until smooth and well blended. Serve with crackers, pretzels or baguette slices.Recipe courtesy of Stonewall Kitchen.

Easy
Makes 1 ½ cups

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