Dips and Spreads

Remove stems and quarter enough strawberries to fill 1 cup. Place quartered strawberries in bowl of food processor; process until puréed. Add cheese cubes and continue processing until smooth. Add...

  • Vegetarian
Very Easy
Serves 8

Combine all ingredients in a food processor and pulse or mix with an electric mixer until well combined. Serve immediately with pita chips, crackers or fresh veggies, or store covered in the...

  • Vegetarian
Very Easy
Makes approx. 1 ½ cups

In a large bowl, combine cream cheese and crème fraîche with an electric mixer until smooth. By hand, stir in tomatoes, basil, pine nuts, onion, feta and garlic until thoroughly combined. Spoon...

  • Vegetarian
Very Easy
Makes 5 cups

In a small bowl, combine all ingredients. Refrigerate 1 hr. to develop flavors.

  • Vegetarian
Very Easy
Serves 4

In a small bowl, whisk together first 4 ingredients; add 1-2 tbsp. buttermilk to reach desired consistency. Season to taste with hot sauce, salt and pepper. Serve it with our recipe for Baked...

  • Vegetarian
Very Easy
Makes about 3/4 cup

Combine all ingredients except oil in food processor and process until smooth. Slowly drizzle in oil through oil spout until mixture is glossy, smooth and reaches desired consistency. Adjust...

  • Good Foods For Good Health
  • Vegetarian
  • Vegan
Very Easy
Makes 2 cups

In a small mixing bowl, mix first 3 ingredients until smooth; spread mixture evenly on a 10-12" rimmed dinner plate or similarly sized serving platter. Layer next 5 ingredients (through green...

  • Vegetarian
Very Easy
Serves 6

In large bowl, beat cheeses, shallots and Tabasco on medium speed until well blended. Spoon into serving bowl; garnish top with walnuts. Serve with triangle shaped wedges of bread of your choice...

  • Vegetarian
Very Easy
Makes 3 1/2 cups

Stir together all of the ingredients in a small bowl. Serve immediately or store, covered, in the refrigerator up to 3 days.Note: Serve with grilled spiced meats (such as poultry or flank steak),...

  • Good Foods For Good Health
  • Vegetarian
Very Easy
Makes about ½ cup

Combine all ingredients in a food processor and pulse or mix with an electric mixer until well combined. Serve immediately with crackers or store covered in the refrigerator up to 2 days.

  • None Specified
Very Easy
Makes approx. ½ cup

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