Appetizers and Hors d'Oeuvres

Combine all ingredients in a food processor and pulse or mix with an electric mixer until well combined. Serve immediately with crackers or fresh veggies or store covered in the refrigerator up to...

Very Easy
Makes approx. 1 ½ cups

Lightly brush both sides of each bread slice with melted butter. Sprinkle sugar over both sides of each bread slice. Bake in a preheated 375° until crisp on the edges (8-10 min.), turning halfway...

Easy
Makes 30

Slice loaf 1" thick leaving approximately 1/4" of the base intact. Turn loaf 90° and slice 1" thick (again, leaving the base intact), creating a cross-hatch pattern on the loaf. Place loaf on an...

Easy
Serves 10

Spread sauce on one side of each tortilla, leaving a 1/2" border. Sprinkle about 1/4 cup cheese atop pizza sauce on half of each tortilla; top with pepperoni and a light sprinkle of...

Easy
Serves 6

Arrange chips in an even layer on a parchment-lined baking sheet. Top evenly with pork; sprinkle evenly with cheese. Bake in a preheated 400° oven until cheese is melted and bubbly (about 4 min...

Easy
Serves 4

Unroll pastry into a 9" deep dish pie plate; flute edges. Prick bottom lightly with a fork. Bake in a preheated 450° oven until light golden-brown and dry (10-12 min.); remove from oven and reduce...

Easy
Serves 6

In the bowl of a food processor fitted with a steel blade, add garlic and olive oil. Pulse food processor on and off until a smooth paste forms; add olive mix and continue pulsing until olives are...

Easy
Makes about 1 ½ cups

In a food processor, purée sauce, pepper and sage. In a large mixing bowl, combine 2/3 cup sauce mixture and pork cubes; toss to coat. Cover with plastic wrap; refrigerate several hours to...

Easy
Makes 48 pieces. Serves 16 as an appetizer.

Toss first 5 ingredients with oil. Roast on a parchment-lined rimmed baking sheet in a preheated 500° oven until very tender (about 15 min.). Pulse vegetables in a food processor with cilantro and...

Easy
Makes about 1 cup

In small bowl, combine cheese and 2 tbsp. olive oil; set aside. Place the remaining oil and olives in a medium baking dish; roast in a preheated 400° oven (12-15 min.). Add tomatoes, thyme and...

Easy
Serves 8-12

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