Champagne and Wine

Place berries, sugar, orange juice and zest in blender; purée until smooth. Add additional sugar to taste. If using a berry with seeds, pass through a fine mesh strainer. Refrigerate, covered, up...

Very Easy
Makes 1 ½ cups

Combine water, sugar and ginger in a small saucepan over high heat. Bring to a boil; stir until sugar dissolves. Remove from heat; add mint and juice. Chill completely. Stir to combine; strain...

Makes 2

In a blender, purée watermelon until smooth; pour through a fine-mesh strainer into a large pitcher. In a medium bowl, combine strawberries and sugar; pour into pitcher. Stir in lemonade...

Serves 8