Beverages

Combine water and sugar in a 2-cup glass measuring cup; stir until sugar dissolves. Add ice to reach 1/2 cup; stir until ice dissolves. Add coconut rum, pineapple juice, lime juice and mint. Pour...

Very Easy
Makes 2

In a blender or food processor, process all ingredients until smooth.

Very Easy
Serves 4

Combine water and sugar in a 2-cup glass measuring cup; stir until sugar dissolves. Add ice to reach 1/2 cup; stir until ice dissolves. Add pineapple juice, lime juice and mint. Pour into a pie...

Very Easy
Makes 2

Combine all ingredients in a blender or food processor; purée until smooth. Thin with additional juice or water, if desired. Serve immediately or refrigerate for up to 2 days; shake before serving...

Very Easy
Serves 2

In a punch bowl, stir together cranberry juice and Cointreau. Slowly pour wine into punch bowl, taking care to minimize fizzing. Add ice; stir gently. Float orange slices and cranberries on top;...

Very Easy
Serves 10

Mix all ingredients together in a cocktail shaker; shake well. Strain into a chilled martini glass; garnish with a lime twist. Recipe courtesy of Stonewall Kitchen.

Very Easy
Serves 1

Bring 1/2 cup water and sugar to a boil in a small saucepan, stirring until sugar dissolves; simmer 5 min. Cool syrup completely. Combine Champagne, rum and pomegranate juice in punch bowl. Add...

Easy
Serves 12

In a blender, combine all ingredients except whipped cream; blend until smooth. Pour into 2 milkshake glasses. Top with whipped cream and sprinkle with nutmeg. Serve immediately.Note: Add 4...

Very Easy
Makes 2

In a large punch bowl, combine fruit juices and almond extract; stir well. Add orange slices and club soda just before serving.

Very Easy
Makes 21-26 cups

In a cocktail shaker, combine sour, spiced syrup, whiskey, Cointreau, almond syrup and ice. Shake to thoroughly combine and chill; strain evenly into a lowball glass over ice. Add bitters to glass...

Easy
Serves 1

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