Pastry Cream / Custards / Mousse

In a large saucepan, heat cream over medium heat until mixture just begins to boil (about 8 min.); remove from heat and add chocolate. Let stand 5 min.; whisk until chocolate is melted and smooth...

  • Vegetarian
Moderate
Serves 8

Place chocolate in a heat-safe glass mixing bowl; set aside. Microwave cream 30 sec. to 1 1/2 min. on high power until very hot but not boiling. Pour cream over chocolate; let stand 2 min. Stir...

  • Vegetarian
Very Easy
Makes enough for 12 cupcakes

In large mixer bowl, combine first 4 ingredients. Beat at high speed until sugar is dissolved and mixture thickens (DO NOT OVERBEAT). Spoon 1/3 cup mixture into each shell. Top with raspberries;...

  • Vegetarian
Easy
Serves 6

In a large mixing bowl, beat cream, vanilla and salt until soft peaks form; set aside in the refrigerator until ready to use. In another large mixing bowl, beat egg whites to soft peaks. Add sugar...

  • Gluten-Free
  • Vegetarian
Easy
Serves 6

In a medium saucepan over medium heat, whisk together the first 6 ingredients, adding them to the pan in the order listed. Cook until bubbly (about 10 min.), stirring regularly at first, then...

  • Vegetarian
Easy
Makes enough for one 9" pie or 6 servings

In a large saucepan, heat cream to a simmer over low heat. In a large mixing bowl, whisk egg yolks and 3/4 cup sugar until thick and pale yellow. Gradually whisk in the warm cream; add vanilla,...

  • Gluten-Free
  • Vegetarian
Moderate
Serves 8

Reserve a few banana slices for garnish. Layer half of the prepared pudding, half of the crumbled cookies and half of the banana slices in a 2 qt. glass trifle bowl or 8 individual 8 oz. parfait...

  • Vegetarian
Very Easy
Serves 8

In a medium saucepan over medium-high heat, combine sugar, juice and salt; cook just until sugar dissolves, adjusting the heat down if needed to ensure mixture does not boil. Put egg yolks in a...

  • Vegetarian
Moderate
Makes about 2 ½ cups

In a large mixing bowl, whisk lemon curd to loosen. Add Ginger Whipped Cream to the bowl in 3 additions, folding gently. Scoop into serving dishes and garnish with minced candied ginger....

  • Vegetarian
Moderate
Serves 4

In the bowl of a food processor, combine pumpkin, tofu, maple syrup, pumpkin pie spice and salt; process until combined (about 1 min.). Refrigerate, covered, at least 4 hrs. to overnight. Drain...

  • Good Foods For Good Health
  • Gluten-Free
  • Vegetarian
  • Vegan
Very Easy
Serves 4

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