Ethnic Specialties & Recipes

In a large pot, cook pasta according to pkg. directions, omitting salt if called for (do not overcook); reserve 1 cup pasta water. Meanwhile, in a large nonstick sauté pan over medium heat, heat...

Easy
Serves 4

In a large sautè pan, brown sausage, onion and garlic until cooked through, breaking into small pieces; drain and set aside. In a blender or food processor bowl, purée tomatoes. In a 2 qt....

Easy
Serves 4

In a large saucepan, immerse 1 tomato at a time in boiling water until the skins loosen (about 1 min.). Cool slightly; remove skins. Cut tomatoes in half horizontally; remove seeds. Dice tomatoes...

Moderate
Serves 4

Prepare noodles according to pkg. directions, omitting salt if called for. Drain and allow to cool slightly at room temperature (10-15 min.). In an extra-large mixing bowl, combine pasta with...

Easy
Serves 12

In a medium mixing bowl, whisk together peanut butter, 1/2 cup water or skim milk, soy sauce, Worcestershire sauce, sugar and cayenne pepper until smooth. An additional water as needed to loosen...

Easy
Serves 4

Put first three ingredients in a food processor; process until finely minced. Heat olive oil in an extra-large sauté pan over medium heat. Sauté parsley mixture in oil until fragrant; do not allow...

Easy
Serves 6

In a medium saucepan over medium-low heat, whisk pumpkin purée with cream; simmer until sauce thickens slightly (about 5 min.). Stir in 1 tbsp. sage, the salt, pepper, red pepper and nutmeg....

Easy
Serves 4

In an extra-large saucepan, heat butter and oil over medium-high heat; add onion, sautéing until tender (about 7 min.). Add garlic; cook until light golden-brown (1 ½-2 min.) Add sausage; sauté...

Easy
Serves 4

In a medium mixing bowl, combine the first 8 ingredients. In a separate small mixing bowl, combine remaining ingredients; pour dressing over pepper mixture, gently stirring to combine. Refrigerate...

Very Easy
Makes 2 ½ cups

Divide dough into 4 equal pieces; roll each on lightly floured surface into a 6x8" rectangle. Arrange toppings in order given over half of each rectangle, leaving 1/2" border. Wet edges of dough...

Moderate
Makes 4

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