Hispanic

Sprinkle about 1/4 cup pork and 2 tbsp. cheese on half of each tortilla. Fold tortillas in half; press gently. Using a pastry brush, very lightly brush both sides of each tortilla with a bit of...

Easy
Serves 6

Cut avocados in half; remove pits. Scoop flesh from one avocado into a medium glass bowl. Mash with a fork; stir in tomato, onion, garlic, jalapeño and cilantro. Cut flesh of remaining avocado...

Easy
Makes about 1 ½ cups

Combine all ingredients in a mixing bowl.Note:Including the seeds from the hot peppers will result in a spicier salsa.Recipe courtesy of Burpee Garden Products Co.

Easy

Grill tortillas on a hot grill until golden on each side. Arrange two tortillas on each of 2 parchment-covered baking sheets. Evenly sprinkle an equal amount of Monterey Jack or queso fresco and...

Easy
Makes 8

Place peppers in small bowl; cover with boiling water. Let stand 10 min. to soften; drain. In a separate bowl, combine next 10 ingredients for pico de gallo; refrigerate, covered, 1 hr. Place...

Easy
Serves 8

Rinse chicken under cold water; pat dry. Brush both sides with olive oil. Using direct heat cooking method, grill chicken (HIGH), covered, until no longer pink in thickest part of breast (5 min....

Moderate
Serves 4

Lightly season fish with salt and pepper; place in an 8" or 9" glass baking dish coated with 1 tsp. olive oil. In a large nonstick skillet over medium-high heat, heat remaining oil. Add onion and...

Easy
Serves 2

In a 2 qt. pitcher, combine wine, brandy, liqueur, juices and honey; stir until honey is dissolved. Add fruit; chill in refrigerator until cold (about 2 hrs.). Just before serving, add club soda;...

Very Easy
Serves 10

Heat oil in a sauté pan over medium-high heat. Lower heat to medium; pour eggs into pan. Mix with a spatula until eggs begin to cook. When the eggs are nearly done, add garlic and jelly, stirring...

Easy
Serves 4

Pulse first five ingredients together in a food processor until well blended but still slightly chunky; add cilantro and pulse to combine. Serve on hot grilled steak, toss with pasta or mix with...

Very Easy
Makes about 1 cup

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