Italian

In a large stockpot, combine Parmigiano-Reggiano Stock with next 7 ingredients (through garlic); simmer (30-60 min.). Garnish with shredded Parmigiano-Reggiano.

Easy
Serves 6-8

Prepare pasta according to pkg. directions; drain and rinse in cold water. In large bowl, combine pasta with remaining ingredients using just enough dressing to coat. Refrigerate several hrs. to...

Easy
Serves 8-12

Use these ingredients as directed in the recipe for Basic Risotto:Cooking liquid: - gluten-free chicken brothAromatics: 1 cup chopped yellow onion 2 cloves garlic, mincedStir-ins: 1 cup frozen...

Moderate
Serves 6

In large nonstick skillet, heat butter and olive oil over medium-high heat until butter melts. Stir in onion; cook until tender (about 5 min.). Stir in rice; cook, stirring constantly, 2 min. Add...

Moderate
Makes 4 side dish servings

Cut squash in half lengthwise; scoop out and discard seeds. Slice halves into half moon shapes about 1/2" thick. Completely but lightly coat squash with oil. Season to taste with salt and pepper....

Easy
Serves 6

Mix all ingredients together and store in a sealed container until ready to use for up to 3 months.

Very Easy
Makes enough for 1 ½ lbs. meat

Heat oil in a deep pot over medium-high heat. Sauté garlic and onion 2 min. Reduce heat to low; add carrot, celery and tomatoes with their juice. Simmer 10 min. Add beans, stock, tomato sauce and...

Easy
Serves 8

Lightly grease 24 mini muffin cups with olive oil; press a wonton wrapper into each cup, making a well. Bake in a preheated 350° oven (5 min.); remove from oven. Divide cheese and pesto among...

Easy
Makes 24

In a skillet, bring water to a boil. Arrange asparagus in boiling water; return water to a boil. Continue cooking until crisp-tender (4-8 min.); drain. Drizzle with truffle oil; top with Parmesan...

Easy
Serves 4

Pour first 8 ingredients into a screw-top glass jar and shake until well combined. In a large mixing bowl, toss romaine with a little bit of dressing to taste. Put dressed romaine on a large,...

Easy
Serves 8

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