Ethnic Specialties

In small bowl, combine first 3 ingredients; press into bottom and up side of 9" glass pie pan, reserving 2 tbsp. of mixture for topping. Bake in a preheated 350° oven (10 min.); cool. In...

  • Vegetarian
Easy
Serves 6-8

In a cocktail shaker, muddle mint, strawberries and 1 oz. rum; add remaining rum, Lime Sour and ice. Shake to combine; strain evenly into two highball glasses over ice. Top glasses evenly with...

  • None Specified
Very Easy
Makes 2

Halve artichokes lengthwise. Remove and discard center petals and fuzzy center; set aside. Cook pasta, drain and set aside. In a large bowl, combine cooled pasta, cucumber, carrots, radishes,...

  • Vegetarian
  • Vegan
Easy
Serves 4

Heat 1 tbsp. oil in an extra-large skillet over medium-high heat until hot but not smoking. Sauté onion, stirring frequently, until lightly browned (about 4 min.). Add eggplant, peppers, garlic,...

  • Good Foods For Good Health
  • Vegetarian
Easy
Serves 4

Lightly brush both sides of wrap with olive oil.To Grill: Using indirect heat cooking method, preheat grill to MEDIUM. Place wrap on unheated side of grill rack. Grill until bottom is crisp (3-4...

  • Vegetarian
Moderate
Makes 1

In large bowl, combine cream cheese and crème fraîche with an electric mixer until smooth. By hand, stir in tomatoes, basil, pine nuts, onion, feta and garlic until thoroughly combined. Spoon into...

  • Vegetarian
Very Easy
Makes 5 cups

Bring water, milk, vanilla and salt to a simmer in a small saucepan; keep warm but do not boil. Heat butter in a large saucepan over medium heat. Add rice; sauté 5 min. Add liqueur; cook until...

  • Vegetarian
Moderate
Serves 6

Mix all ingredients together and store in a sealed container until ready to use, up to 3 months.

  • Vegetarian
  • Vegan
Very Easy
Enough for 1 1/2 lbs. beef or chicken

In food processor bowl, process first 5 ingredients until smooth; gradually add olive oil while continuing to blend. Stir in Parmesan cheese.To Serve: Toss pesto with pasta, adding chicken, green...

  • Vegetarian
Easy
Serves 4

Heat 2 1/2" of oil to 375° in a deep pot over medium-high heat. Sift 1 cup flour, cornstarch and salt into a medium mixing bowl; whisk to combine. Pour most of the water into flour mixture; whisk...

  • Vegetarian
  • Vegan
Easy
Serves 8

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