Main Course Dishes

To BROIL or GRILL king crab legs: Arrange thawed legs on a broiler pan or grill rack 4" from heat source. Cook, turning once, until heated through (10-15 min.).To STEAM king crab legs: Arrange...

Moderate
Serving size varies

In a large kettle, bring enough water to a boil to cover lobster; add 1 tbsp. salt, if desired, for each quart of water. Drop lobster in boiling water, head first. When water returns to a boil,...

Moderate
Serving size varies

Rinse fillets with cold water and pat dry; season with salt and pepper. In a large skillet over medium-high heat, heat olive oil and 1 tbsp. butter; sauté salmon, skin side down, until cooked...

Easy
Serves 4

Arrange brisket in Dutch oven; pour in water just to cover. Add onion, peppercorns and garlic. Bring to a boil; reduce heat to low and simmer, covered, about 2 hrs. or until brisket is tender. Add...

Easy
Serves 6

Slice rolls about 3/4 of the way through; spray cut sides of rolls with nonstick cooking spray. Press cut interior onto surface of a nonstick griddle preheated to medium until golden-brown (about...

Moderate
Serves 4

In a large pot of salted water, cook noodles according to pkg. directions (do not overcook); near the end of cooking time, scoop and reserve approx. 1/2 cup of pasta cooking water from the pot....

Easy
Serves 4

In a glass bowl, combine cream and sour cream; cover. Let stand at room temperature until mixture thickens (8-24 hrs. depending on room temperature). Layer fruit in 1 cup size glass cups. Spoon...

Very Easy
Serves 6

Cook pasta according to pkg. directions (do not overcook); near the end of cooking time, scoop approx. ¾ cup of pasta cooking water from the pot and reserve. While pasta cooks, heat oil in a large...

Easy
Serves 4

Gently toss tomatoes with 1 ½ tbsp. of oil and season to taste with salt and pepper. Arrange tomatoes on a large rimmed baking sheet lined with parchment paper. Roast in a preheated 450° oven...

Easy
Serves 4

Combine breadcrumbs, almonds and salt in a pie plate; set aside. Whisk eggs in a medium bowl; dip each fillet in egg, then coat both sides with breadcrumb mixture. Place fish on a wire rack and...

Easy
Serves 4

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