Main Course Dishes

In large bowl, combine first 7 ingredients; stir in coleslaw, green onions and cilantro, tossing to completely combine. Warm pulled pork in saucepan over medium heat until heated through, stirring...

Easy
Serves 8

In a medium mixing bowl, whisk together soy sauce, vinegar, sugar, oil and 1/2 cup water; set aside. Remove noodles from outer wrappers; pierce inner bags several times with a knife. Microwave...

Easy
Serves 4

In a mixing bowl, combine first 3 ingredients. In another mixing bowl, combine pumpkin, pecorino and maple syrup. In another mixing bowl, combine ricotta, parsley, egg and lemon zest; season...

Easy
Serves 10-12

In a medium skillet over medium heat, melt butter; sauté shallots and garlic until translucent. Add cream to skillet; simmer, stirring constantly, until slightly thickened (3-4 min.). Add cheese;...

Easy
Serves 4

In large saucepan, combine chicken stock and wine. Simmer over medium heat until reduced to 1/4 cup (10-12 min.). Stir in whipping cream. Reduce heat to low. Whisk in butter, one cube at a time...

Easy
Serves 4

In an extra-large saucepan, heat oil over medium heat until shimmering; sauté onion until very tender and light golden-brown (about 8 min.). Add garlic; cook and stir until fragrant and light...

Easy
Makes about 3 cups or enough for about 1 lb. dry pasta

Unroll pastry into a 9" deep dish pie plate; flute edges. Prick bottom lightly with a fork. Bake in a preheated 450° oven until light golden-brown and dry (10-12 min.); remove from oven and reduce...

Easy
Serves 6

Butter one side of each slice of bread. Place ½ of the bread slices, buttered side down, on a nonstick skillet or griddle preheated to medium. Spread ½ of dressing on these slices of bread. Divide...

Easy
Makes 2

Place tortillas on a flat work surface; evenly divide and layer cheese, turkey, sauerkraut and seeds on tortillas, covering the entire tortilla to about 1/4" from the edges. Roll tortillas up...

Easy
Serves 4

In a large bowl, combine flour and 3/4 cup sugar; using a pastry blender or two knives, cut in the butter until coarse crumbs form. Remove 1 cup of crumb mixture to a small bowl; stir in almonds...

Moderate
Serves 8

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