Main Course Dishes

Spread 1 tbsp. mascarpone cheese on each of 4 slices bread; top each with 1 tsp. preserves, spreading evenly. Sprinkle each with 1/2 tsp. brown sugar; top each with second slice of bread. In 8"...

Moderate
Serves 4

In a medium mixing bowl, combine first 6 ingredients; drizzle with 2 tbsp. olive oil and toss to combine. Season with salt and pepper. Trim ends of zucchini; cut it in half lengthwise. Trim a...

Easy
Serves 6

Place all ingredients in a blender; process until smooth.

Very Easy
Serves 4

Heat 1 tbsp. oil in an extra-large skillet over medium-high heat until hot but not smoking. Sauté onion, stirring frequently, until lightly browned (about 4 min.). Add eggplant, peppers, garlic,...

Easy
Serves 4

Grill vegetables according to directions below. Brush hot bread liberally with oil; top evenly with hot grilled veggies and fresh sliced tomatoes. Drizzle with balsamic glaze; sprinkle with salt...

Easy
Serves 6

In a large saucepan, boil potatoes in water with 2 tsp. salt until tender (about 10 min.); drain. In a large bowl, gently toss hot potatoes with 1/4 cup dressing; refrigerate, covered. In a medium...

Easy
Serves 6

In a medium mixing bowl, whisk together juice, oil, garlic, mint, oregano, salt and pepper. Place roast in a slow cooker. Add marinade; stir to combine. Cook on high 5-6 hrs. or low 7-8 hrs....

Easy
Serves 6

In a medium mixing bowl, whisk together juice, oil, garlic, mint, oregano, salt and pepper. Place roast in a slow cooker. Add marinade; stir to combine. Cook on high 5-6 hrs. or low 7-8 hrs....

Easy
Serves 6

Season turkey with salt and pepper; place in a slow cooker. Add chicken stock. Cook on high 5-6 hrs. or low 7-8 hrs. Remove turkey from the cooker; discard skin and bones. Strain cooking liquid to...

Easy
Serves 8

Spread cut sides of each bun with a small amount of butter; cook, cut side down, on a nonstick griddle heated to medium until golden and lightly toasted. Use a pastry brush to glaze salmon with...

Easy
Serves 4

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