Main Course Dishes

In small bowl, mash butter and blue cheese until thoroughly combined. Shape mixture into a cylinder; wrap tightly in plastic wrap and refrigerate until firm.To Serve: Cut blue butter into 8 slices...

Very Easy
Serves 8

Rub pepper into both sides of meat. In a large oven-proof sauté pan, heat butter over medium-high heat; sear meat on both sides (3-4 min. total). Transfer to a preheated 400° oven; roast to...

Easy
Serves 6

Put about 1/4 of beans in a food processor with egg and process until well combined; add remaining beans and next three ingredients and pulse just until combined, leaving large chunks of beans....

Easy
Serves 6

In small mixing bowl, combine all ingredients; store in sealed container in dark, dry place until ready to use, up to 3 months.

Very Easy
Makes enough for 3 lbs. chicken or fish

Pour Bloody Mary mix over pork shoulder in a large zipper-closure food storage bag; allow to marinate for 3-4 hrs. Place roast and reserved Bloody Mary marinade in a slow cooker; cook on medium...

Easy
Serves 8

In a small bowl, combine mayonnaise and chives; spread 4 slices of toast with chive mayo and top with ½ of egg, tomato, bacon and lettuce. Spread both sides of 4 more slices of toast with mayo and...

Easy
Makes 8 half-sandwiches

Cut each flatbread in half. Layer bottom of sandwiches evenly with radicchio, cheese and speck; drizzle with balsamic glaze. Place top half of each flatbread over fillings; brush exterior of...

Easy
Makes 2

In a medium mixing bowl, whisk together flours, buttermilk powder, sugar, baking powder, soda and salt. In a separate bowl, whisk together water, banana, egg and butter. Add wet mixture to dry...

Easy
Serves 4

Melt butter in a large heavy pot over medium heat. Add onion, celery and carrot to the pot; sauté, stirring often, until tender (about 10 min.), adding garlic in the last 2 min. Add beef, pork and...

Moderate
Makes about 7 cups

Rub roast on all sides with seasoning. In a large oven-safe skillet over medium-high heat, heat oil until shimmering but not smoking. Sear roast in hot oil on all sides until well-browned (about 1...

Easy
Serves 6

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