Main Course Dishes

In a large skillet, brown ground beef and onions; drain. Stir in remaining ingredients. Spoon into a 2 qt. casserole; bake in a preheated 375° oven until heated through (40-45 min.), stirring...

Easy
Serves 4

In a medium sauté pan, heat olive oil and butter over medium heat until butter melts; stir in onion slices, separating rings. Sauté onions until well browned (20 min.), stirring occasionally. On a...

Easy
Serves 4

Using clean hands, form 4 hamburger patties with the beef. Grill burgers over high heat, covered, until done (about 4 min. per side for medium doneness), turning twice and brushing each side with...

Easy
Serves 4

Butter one side of each slice of bread. Place half of the bread slices, buttered side down, on a nonstick skillet or griddle preheated to medium. Spread pesto evenly on top. Divide remaining...

Easy
Makes 2

Layer each roll with pesto, tomato and fresh mozzarella slices; place top half of roll over fillings. Brush top and bottom of each roll with olive oil; grill on a panini press, preheated to high,...

Easy
Makes 2

Arrange bacon, slightly overlapping, on a large broiler pan. Bake in a preheated 350° oven (10 min.); flip bacon. Sprinkle brown sugar over bacon; continue baking until bacon is crisp and deep...

Easy
Serves 8

In a small nonstick skillet over medium heat, sauté bananas with butter and brown sugar until slightly caramelized and bananas are tender, but not mushy (2-4 min.); let cool to room temperature....

Easy
Makes 9

In small bowl, combine butter and brown sugar; set aside. In shallow pan, whisk together half-and-half, eggs, vanilla, cinnamon and salt. Melt 1/2 cup butter brown sugar mixture on large griddle...

Easy
Makes 8 slices

Season pork with salt and pepper. In a Dutch oven over medium-high heat, heat oil until hot but not smoking. Add pork and cook, turning frequently, until browned on all sides (about 10 min.)....

Easy
Serves 10

In a small bowl, stir together hoisin sauce, soy sauce and water; set aside. Season chicken with pepper. Heat oil in an extra-large skillet over high heat until shimmering but not smoking; add the...

Easy
Serves 4

Pages