Pasta

In a large pot of salted water, cook noodles according to pkg. directions (do not overcook); near the end of cooking time, scoop approximately ½ cup of pasta cooking water from the pot and reserve...

  • None Specified
Easy
Serves 4

In a large stainless steel or enameled skillet over medium high heat, sauté sausage until browned. Add onion and garlic; cook over medium heat, stirring until onion is golden brown. Add artichokes...

  • None Specified
Easy
Serves 6

Bring a large pot of salted water to a boil. In a large sauté pan over medium heat, cook pancetta and garlic until pancetta is browned and crisp (about 5 min.). Using a slotted spoon, transfer...

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Easy
Serves 4

Add pasta and 1 tsp. salt to a large pot of boiling water; return water to a boil and cook just until tender (2-3 min.). Drain, reserving 1/2 cup pasta cooking water. Return pasta to pot. In a...

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Moderate
Serves 4

Place 1/2 cup pine nuts and garlic in food processor bowl; process 30 sec. Add basil, salt and pepper; with food processor running, slowly pour olive oil in feed tube and process until finely...

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Easy
Serves 4

Whisk together Italian Seasoning and breadcrumbs in large mixing bowl. Stir in milk; let stand 10 min. Add meat and egg to bowl; thoroughly mix using your hands until well blended (do not...

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Easy
Makes 20-22

In large bowl, combine ricotta, Parmesan, parsley and egg. In lasagna pan or 13x9" glass pan, lay 2 pasta sheets; top with pesto, artichoke hearts, half of ricotta mixture and 1 cup cheese. Place...

  • Vegetarian
Moderate
Serves 8

In a wide, deep pot over medium-high heat, heat the oil until hot but not smoking. Cook onion in oil until soft (about 3 min.); add red pepper flakes and garlic. Stir and cook 30 sec.; add wine,...

  • Good Foods For Good Health
  • Gluten-Free
Easy
Serves 6

In a large stockpot, cook pasta in boiling salted water according to package directions until nearly al dente. Add kale and cook an additional 2 min.; drain in a colander over a bowl, reserving 1/...

  • None Specified
Easy
Serves 4

In a small bowl, mix 2 tbsp. melted butter with corn flake crumbs; set aside. In a large sauté pan over medium heat, melt 1/4 cup butter; sauté onions until tender (about 5 min.). Whisk in flour...

  • Vegetarian
Easy
Serves 6

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