Stir Frys

In a glass measuring cup, whisk together all ingredients. Add to a stir fry in last 2 min. of cooking.

Very Easy
Makes about 3/4 cup

In small bowl, combine 1/4 cup chicken broth, vinegar, soy sauce and lemon grass; set aside. In large skillet, heat sesame oil over medium-high heat; cook crumbled sausage until just no longer...

Easy
Serves 4

Remove noodles from outer wrapper; pierce inner bag several times with a knife. Microwave 1 min.; set aside. Meanwhile, in a large skillet, heat half the oil over medium-high heat; add garlic,...

Easy
Serves 4

In a medium mixing bowl, whisk together peanut butter, 1/2 cup water or skim milk, soy sauce, Worcestershire sauce, sugar and cayenne pepper until smooth. An additional water as needed to loosen...

Easy
Serves 4

Add water to cornstarch in a small mixing bowl; combine mixture with the next 7 ingredients (through sriracha) in a medium saucepan over medium heat. Cook and stir until sugar is dissolved and...

Easy
Serves 4

In a medium mixing bowl, whisk together soy sauce, vinegar, sugar, oil and 1/2 cup water; set aside. Remove noodles from outer wrappers; pierce inner bags several times with a knife. Microwave...

Easy
Serves 4

Cut tofu into 1/2" cubes; arrange in single layer in shallow pan. Pour 1/2 cup teriyaki sauce over tofu, gently tossing to coat. Refrigerate, covered, several hrs. or overnight.To Stir Fry: Heat...

Easy
Serves 4

In small bowl, combine first 4 ingredients; set aside. In wok or large skillet, heat 1 tbsp. sesame oil over medium high heat; stir fry tofu in hot oil until lightly browned on all sides (about 15...

Easy
Serves 4